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Characterization of Cupuaçu (<i>Theobroma grandiflorum</i>) Waste for Substrate in Seedling Production

Cupuaçu (<i>Theobroma grandiflorum</i> (Willd. ex Spreng.) K. Schum.), a fruit native to the Amazon, is widely used in the food industry. However, it generates large amounts of shell and seed residues after processing, which are generally discarded inappropriately. We characterized cupuaçu residues...

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Main Authors: Isaac Manoel Rocha de Sousa Filho, Clodoaldo Alcino Andrade dos Santos, Geomarcos da Silva Paulino, Anselmo Júnior Corrêa Araújo, Wandicleia Lopes de Sousa, Helionora da Silva Alves, Thiago Almeida Vieira, Denise Castro Lustosa
Format: Artigo
Language:Inglês
Published: MDPI AG 2025-04-01
Series:Agriculture
Subjects:
fruit shell
seeds
alternative substrate
organic waste
Online Access:https://www.mdpi.com/2077-0472/15/8/870
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