Quantitative analysis of amino acid excretion and consumption by Methanothermobacter marburgensis in fed-batch cultivation mode

Abstract The methanogenic archaeon Methanothermobacter marburgensis offers a promising alternative to traditional bacterial systems for the sustainable production of proteinogenic amino acids (AAs), eliminating the need for sugar-based feedstock. In this study, we quantitatively examined AA excretio...

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Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Barbara Reischl, Benjamin Schupp, Christian Fink, Simon K.-M. R. Rittmann
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	Springer 2026-02-01
Цуврал:	Amino Acids
Нөхцлүүд:	Microbiology Biotechnology Anaerobes Bioreactor Bioprocess Gas fermentation
Онлайн хандалт:	https://doi.org/10.1007/s00726-026-03498-1
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!