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Application of Yarrowia lipolytica in fermented beverages

Yarrowia lipolytica is a non-conventional non-pathogenic, generally regarded as safe yeast. It has been isolated from a wide variety of places, from foodstuffs like beer, cheese and sausages to beetle guts and human mouths. It is strictly aerobic and Crabtree-negative. Y. lipolytica harbours various...

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Bibliográfalaš dieđut
Váldodahkkit: Anders Bagger Sørensen, Jesper Harholt, Nils Arneborg
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Frontiers Media S.A. 2023-05-01
Ráidu:Frontiers in Food Science and Technology
Fáttát:
Liŋkkat:https://www.frontiersin.org/articles/10.3389/frfst.2023.1190063/full
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