Subcellular Location of <i>Piscirickettsia salmonis</i> Heat Shock Protein 60 (Hsp60) Chaperone by Using Immunogold Labeling and Proteomic Analysis

<i>Piscirickettsia salmonis</i> is the causative bacterial agent of piscirickettsiosis, a systemic fish disease that significantly impacts the Chilean salmon industry. This bacterium possesses a type IV secretion system (T4SS), several proteins of the type III secretion system (T3SS), and a single h...

Whakaahuatanga katoa

Ngā taipitopito rārangi puna kōrero

Ngā kaituhi matua:	Cristian Oliver, Patricio Sánchez, Karla Valenzuela, Mauricio Hernández, Juan Pablo Pontigo, Maria C. Rauch, Rafael A. Garduño, Ruben Avendaño-Herrera, Alejandro J. Yáñez
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	MDPI AG 2020-01-01
Rangatū:	Microorganisms
Ngā marau:	<i>piscirickettsia salmonis</i> srs fish pathology igy vaccination secretion systems
Urunga tuihono:	https://www.mdpi.com/2076-2607/8/1/117
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!