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Soil and pasture health underlie improved beef nutrient density determined by untargeted metabolomics in Southern US grass finished beef systems

Abstract As concerns regarding beef production on human and environmental health increase, interest in sustainable practices has grown. This study compared soil, plant, and meat samples from three Southern US grass-fed beef systems to a paired grain-fed beef system to assess soil health, forage phyt...

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Autors principals: Muhammad Ahsin, Matt H. Poore, Johnny Rogers, Alan Franzluebbers, Sierra N. Young, Scott L. Kronberg, Frederick D. Provenza, James R. Bain, Stephan van Vliet
Format: Artigo
Idioma:Inglês
Publicat: Nature Portfolio 2025-07-01
Col·lecció:npj Science of Food
Accés en línia:https://doi.org/10.1038/s41538-025-00471-2
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