Evaluation of the Quality of Yard-Long Bean (<i>Vigna unguiculata</i> sub sp. <i>sesquipedalis</i> L.) Cultivars to Meet the Nutritional Security of Increasing Population

It is well-known that eating highly nutritious foods has health benefits which may include the prevention of diabetes, heart disease, cancers and other diseases. We examined five yard-long bean cultivars commonly grown in Bangladesh to determine their quality and nutritional composition in terms of...

Descrición completa

Detalles Bibliográficos

Principais autores:	AKM Quamruzzaman, Ferdouse Islam, Limu Akter, Anjumanara Khatun, Sharmila Rani Mallick, Ahmed Gaber, Alison Laing, Marian Brestic, Akbar Hossain
Formato:	Artigo
Idioma:	Inglês
Publicado:	MDPI AG 2022-09-01
Series:	Agronomy
Assuntos:	nutritional content proximate composition vitamins minerals yard long bean
Acceso en liña:	https://www.mdpi.com/2073-4395/12/9/2195
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!