Evaluation of the Quality of Yard-Long Bean (<i>Vigna unguiculata</i> sub sp. <i>sesquipedalis</i> L.) Cultivars to Meet the Nutritional Security of Increasing Population

It is well-known that eating highly nutritious foods has health benefits which may include the prevention of diabetes, heart disease, cancers and other diseases. We examined five yard-long bean cultivars commonly grown in Bangladesh to determine their quality and nutritional composition in terms of...

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Autori principali:	AKM Quamruzzaman, Ferdouse Islam, Limu Akter, Anjumanara Khatun, Sharmila Rani Mallick, Ahmed Gaber, Alison Laing, Marian Brestic, Akbar Hossain
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	MDPI AG 2022-09-01
Serie:	Agronomy
Soggetti:	nutritional content proximate composition vitamins minerals yard long bean
Accesso online:	https://www.mdpi.com/2073-4395/12/9/2195
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