Towards a Complete Exploitation of Brewers’ Spent Grain from a Circular Economy Perspective
In the present work, brewers’ spent grain (BSG), which represents the major by-product of the brewing industry, was recovered from a regional brewery and fractionated in order to obtain a complete valorization. In particular, the whole process was divided in two main parts. A first pretreatment with...
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| Hauptverfasser: | , , , , , , , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI AG
2022-03-01
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| Schriftenreihe: | Fermentation |
| Schlagworte: | |
| Online-Zugang: | https://www.mdpi.com/2311-5637/8/4/151 |
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