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Studies of Some Physical Properties of the extracted gelatin from Cynoglossus bilineatus skin

The study included extracting of gelatin from the fish`s skin Cynoglossus bilineatus using acid and alkaline pretreatment the chemical analysis of the experiment fishes skin shows that the extracted gelatin was 11.7% for yield, 85.7% for protein, 0.84% for fat , 0.65% for ash and 12.81% moisture. Th...

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Autor principal: Ameer A. Mohammed
Format: Artigo
Idioma:Árabe
Publicat: The University of Basrah 2021-12-01
Col·lecció:المجلة العراقية للاستزراع المائي
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Accés en línia:https://ijaqua.uobasrah.edu.iq/index.php/jaqua/article/view/107
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