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Incidence of Coliforms in Ice Cream Sold in Cairo and Giza Markets

Ice cream is a highly nutritious dairy product commonly consumed all over the year, but especially in summer. It may harbor many potent pathogens. The microbial quality of ice cream, especially bacteriological quality, has always been crucially important to public health. In this study, the total co...

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書誌詳細
主要な著者: Awaad S, Sallam S, Moawad A
フォーマット: Artigo
言語:Inglês
出版事項: Cairo University, Faculty of Veterinary Medicine 2016-07-01
シリーズ:Veterinary Medical Journal - Giza
主題:
オンライン・アクセス:https://vmjg.journals.ekb.eg/article_365314_61c9dec0b9be4a1d9874bb266101756c.pdf
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