Regional variations in epiphytic microbiota influence fermentation quality, microbial communities, and aerobic stability of Napier grass silage

Species of epiphytic microbiota are closely associated with the fermentation performance of natural forage silage. This study aimed to evaluate the dynamic microbial communities, fermentation parameters, and aerobic stability of Napier grass silage from the same variety and growth period but harvest...

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Ngā kaituhi matua:	Hao Ding, Qi Yan, Nanji Zhang, Qichao Gu, Qingfeng Tang, Bo Lin, Caixia Zou
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	Cambridge University Press 2024-01-01
Rangatū:	Animal Nutriomics
Ngā marau:	Napier grass fermentation quality silage microbial community
Urunga tuihono:	https://www.cambridge.org/core/product/identifier/S2977377624000127/type/journal_article
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!