Regional variations in epiphytic microbiota influence fermentation quality, microbial communities, and aerobic stability of Napier grass silage

Species of epiphytic microbiota are closely associated with the fermentation performance of natural forage silage. This study aimed to evaluate the dynamic microbial communities, fermentation parameters, and aerobic stability of Napier grass silage from the same variety and growth period but harvest...

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Váldodahkkit:	Hao Ding, Qi Yan, Nanji Zhang, Qichao Gu, Qingfeng Tang, Bo Lin, Caixia Zou
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	Cambridge University Press 2024-01-01
Ráidu:	Animal Nutriomics
Fáttát:	Napier grass fermentation quality silage microbial community
Liŋkkat:	https://www.cambridge.org/core/product/identifier/S2977377624000127/type/journal_article
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