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Level of Detection (LOD50) of Campylobacter Is Strongly Dependent on Strain, Enrichment Broth, and Food Matrix

The detection of thermotolerant Campylobacter in food may be difficult due to the growth of extended-spectrum β-lactamase (ESBL)-producing Enterobacteriaceae during enrichment, resulting in false-negative samples. Therefore, the ISO protocol (ISO 10272-1:2017) suggests that, next to Bolton broth (BB...

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Principais autores: Wilma C. Hazeleger, Wilma F. Jacobs-Reitsma, Heidy M. W. Den Besten
Formato: Artigo
Idioma:Inglês
Publicado: Frontiers Media S.A. 2022-04-01
Series:Frontiers in Microbiology
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Acceso en liña:https://www.frontiersin.org/articles/10.3389/fmicb.2022.834568/full
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