In the Beginning Was the Bud: Phytochemicals from Olive (<i>Olea europaea</i> L.) Vegetative Buds and Their Biological Properties
Even though <i>Olea europaea</i> L. is one of the most important and well-studied crops in the world, embryonic parts of the plants remain largely understudied. In this study, comprehensive phytochemical profiling of olive vegetative buds of two Croatian cultivars, <i>Lastovka</i> and <i>Oblica</i>,...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , , , , , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
MDPI AG
2023-02-01
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| سلاسل: | Metabolites |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.mdpi.com/2218-1989/13/2/237 |
| الوسوم: |
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