Comparison of phenolic profiles and antioxidant activities in the pulps from 21 different Artocarpus heterophyllus Lam. cultivars

Artocarpus heterophyllus Lam. (jackfruit) exhibits important biological activities, with its antioxidant effects are closely associated with rich phenolic compounds. This study evaluated the total phenolic content (TPC), total flavonoid content (TFC), and phenolic components in jackfruit pulp from 2...

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Autors principals:	Ming Cheng, Mengyang Liu, Lehe Tan, Chuan Li, Gang Wu, Bingqiang Xu, Yanjun Zhang, Kexue Zhu
Format:	Artigo
Idioma:	Inglês
Publicat:	Elsevier 2025-07-01
Col·lecció:	Food Chemistry: X
Matèries:	Artocarpus heterophyllus Lam. Phenolic profile Antioxidant activity UPLC-ESI-Q-TOF-MS/MS
Accés en línia:	http://www.sciencedirect.com/science/article/pii/S2590157525005826
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