Reduction of cholesterol absorption by dietary oleinate and fish oil in African green monkeys.
To determine whether diets enriched in monounsaturated or n-3 fatty acids cause a reduction in cholesterol absorption relative to those more enriched in saturated fatty acids, we measured cholesterol absorption in 18 African green monkeys fed diets enriched in lard, oleinate (oleic acid-rich safflow...
Збережено в:
| Автори: | , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Elsevier
1992-04-01
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| Серія: | Journal of Lipid Research |
| Онлайн доступ: | http://www.sciencedirect.com/science/article/pii/S0022227520416219 |
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