Determination of four odorous substances in water by purge and trap-gas chromatography-tandem mass spectrometry
BackgroundWith the events reporting on odors in drinking water, odorous substances in water have become a hot topic in water quality analysis. Due to the low concentration of the odor threshold and the complexity of the odor components in water, it is difficult to make accurate qualitative and quant...
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| Autors principals: | , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Editorial Committee of Journal of Environmental and Occupational Medicine
2024-10-01
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| Col·lecció: | 环境与职业医学 |
| Matèries: | |
| Accés en línia: | http://www.jeom.org/article/cn/10.11836/JEOM24115 |
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