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Effects of oleuropein-rich olive leaf extract on the oxidative stability of refined sunflower oil

The aim of this study is to investigate the ability of oleuropein-rich olive leaf extract (OLE) to improve the quality and oxidative stability of sunflower oil subjected to accelerated thermal oxidation. Oleuropein was the major phenolic compound determined by HPLC-DAD with a content ranging from 2...

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Autori principali: Y. M’Rabet, K. Hosni, K. Khwaldia
Natura: Artigo
Lingua:Inglês
Pubblicazione: Consejo Superior de Investigaciones Científicas 2023-05-01
Serie:Grasas y Aceites
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Accesso online:https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1985
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