Impact of Information Technology towards Culinary Business
Catering Business Management by Utilizing a Web-Based Information System. This study aims to facilitate the management of the catering business. The form and strategy of this research uses qualitative research methods with a descriptive approach through observation and interviews. Based on the resea...
I tiakina i:
| Ngā kaituhi matua: | , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
Editura Sitech
2022-07-01
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| Rangatū: | Social Sciences and Education Research Review |
| Ngā marau: | |
| Urunga tuihono: | https://sserr.ro/wp-content/uploads/2022/07/sserr-9-1-217-219.pdf |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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