Código QR (código de barras bidimensional)

A Two-Stage Process for Conversion of Brewer’s Spent Grain into Volatile Fatty Acids through Acidogenic Fermentation

This work is focused on the valorization of brewer’s spent grains (BSG) into volatile fatty acids (VFA) through acidogenic fermentation. VFAs are building blocks for several applications, such as bioplastics’ production. Using acid hydrolysis as pre-treatment, several batch assays were performed and...

תיאור מלא

שמור ב:
Principais autores: Eliana C. Guarda, Ana Catarina Oliveira, Sílvia Antunes, Filomena Freitas, Paula M. L. Castro, Anouk F. Duque, Maria A. M. Reis
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI AG 2021-04-01
סדרה:Applied Sciences
נושאים:
brewer’s spent grain (BSG)
acid hydrolysis
acidogenic fermentation
pH
organic load
גישה מקוונת:https://www.mdpi.com/2076-3417/11/7/3222
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

פריטים דומים