Development and characterization of a bacteriophage cocktail with high lytic efficacy against field-isolated Salmonella enterica
ABSTRACT: Salmonella spp. is a prevalent pathogen that causes great public health concern worldwide. Bacteriophage-based cocktails have arisen as an alternative to antibiotics to inhibit the growth of Salmonella. However, the bactericidal effect of bacteriophage cocktails in vivo largely differs fro...
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| Hlavní autoři: | , , , , , , , , , , , , , , , , , , , , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier
2023-12-01
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| Edice: | Poultry Science |
| Témata: | |
| On-line přístup: | http://www.sciencedirect.com/science/article/pii/S0032579123006442 |
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