Development and characterization of a bacteriophage cocktail with high lytic efficacy against field-isolated Salmonella enterica
ABSTRACT: Salmonella spp. is a prevalent pathogen that causes great public health concern worldwide. Bacteriophage-based cocktails have arisen as an alternative to antibiotics to inhibit the growth of Salmonella. However, the bactericidal effect of bacteriophage cocktails in vivo largely differs fro...
Tallennettuna:
| Päätekijät: | , , , , , , , , , , , , , , , , , , , , , , , , , |
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| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Elsevier
2023-12-01
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| Sarja: | Poultry Science |
| Aiheet: | |
| Linkit: | http://www.sciencedirect.com/science/article/pii/S0032579123006442 |
| Tagit: |
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