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FOOD ALLERGY AND ORAL ALLERGY SYNDROME. Part I. A review.

Food allergy and intolerance are wide spread nowadays. However, the problem existed and was registered and described still by the ancients. It was fully understood and scientifically depicted in the 20th century after IgE and anaphylaxis were discovered, new diagnostic tests were initiated and the t...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Miglena Balcheva, Angelina Kisselova-Yaneva
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Peytchinski Publishing 2013-09-01
Saila:Journal of IMAB
Gaiak:
Sarrera elektronikoa:http://www.journal-imab-bg.org/issue-2013/issue4/vol19book4p371-373.html
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