A review on protein based nanocarriers for polyphenols: interaction and stabilization mechanisms
Protein has been used as the carrier for protecting and targeting polyphenols and increasing their shelf-life. Interactions of a protein molecule with polyphenols are important, which change functions and physiochemical properties of the complex and provide protection to polyphenols. Interactions be...
-д хадгалсан:
| Үндсэн зохиолчид: | , , , , , , |
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| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Maximum Academic Press
2023-07-01
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| Цуврал: | Food Innovation and Advances |
| Нөхцлүүд: | |
| Онлайн хандалт: | https://www.maxapress.com/article/doi/10.48130/FIA-2023-0021 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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