Potential Role of Technology Innovation in Transformation of Sustainable Food Systems: A Review

Advanced technologies and innovation are essential for promoting sustainable food systems (SFSs) because these technologies can be used to answer some of the critical questions needed to transform SFSs and help us better understand global food security and nutrition. The main objective of this study...

Бүрэн тодорхойлолт

Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Nawab Khan, Ram L. Ray, Hazem S. Kassem, Sajjad Hussain, Shemei Zhang, Muhammad Khayyam, Muhammad Ihtisham, Simplice A. Asongu
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	MDPI AG 2021-10-01
Цуврал:	Agriculture
Нөхцлүүд:	technology innovation food processing transition pathways sustainable food systems digital agriculture transformation
Онлайн хандалт:	https://www.mdpi.com/2077-0472/11/10/984
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!