Cost Assessment of Utilizing Bagasse to Grow Sugarcane Based on Nutrient Availability
This new 7-page publication of the UF/IFAS Food and Resource Economics Department explores the potential of using bagasse, a dry and fibrous residue of sugarcane left after the sugar juice extraction, as a nutrient source to potentially reduce inorganic fertilizer inputs in the sugarcane production...
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| Hauptverfasser: | , , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
The University of Florida George A. Smathers Libraries
2022-12-01
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| Schriftenreihe: | EDIS |
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| Online-Zugang: | https://ojs.test.flvc.org/edis/article/view/130258 |
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