Effect of Mollusca shell extracts on inhibition of kimchi over-acidification

Mollusca species shell such as oyster shell (OS) and snail shell (SS), are discarded after taking the meat, and the discarded shell causes the environmental problems. Therefore, recycling shell waste could potentially eliminate the environmental problems. This study aimed to evaluate the potential o...

תיאור מלא

מידע ביבליוגרפי

Principais autores:	Min Jung Lee, Sung Jin Park, Su Jin Oh, Ye-Rang Yun, Yun-Jeong Choi, Eun Hae Kim, Mi-Ai Lee, Sung Gi Min, Ji-Hee Yang, Young Bae Chung, Sung Hee Park
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	Elsevier 2024-03-01
סדרה:	Heliyon
נושאים:	Mollusca shell waste Oyster shell Snail shell Calcium resources Acidification
גישה מקוונת:	http://www.sciencedirect.com/science/article/pii/S2405844024041951
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