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Analysis of thiocyanate content in feedstuff rapeseed meal by ultrasonic extraction and ion chromatography

In the study, ultrasonic extraction pretreatment and ion chromatography were used to determine the thiocyanate content of rapeseed meal. Rapeseed meal samples were extracted by ultrasonic assisted extraction and analyzed by computer and quantified by external standard method. The results showed that...

Täydet tiedot

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Bibliografiset tiedot
Päätekijät: Zheng LI, Ting YAO, Xi ZHAO, Hua HUANG, Ying-xia LOU, Lin CAO, Zhi-yong XIAO
Aineistotyyppi: Artigo
Kieli:Chinês
Julkaistu: Editorial Department of Feed Research 2022-05-01
Sarja:Siliao yanjiu
Aiheet:
Linkit:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2022.09.026
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