Influence of consumer socio-psychological food environment on food choice and its implications for nutrition: evidence from Tanzania

BackgroundChanges in consumer food choices have been associated with transformation in the food environment. Despite the direct impact of consumers' food choices on their diet and health outcomes, there is a lack of comprehensive evidence regarding how various factors within the food environment imp...

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Autors principals:	Eward Mushi, Roselyne Alphonce, Betty Waized, Mikidadi Muhanga, Niloofar Khalili, Constance Rybak
Format:	Artigo
Idioma:	Inglês
Publicat:	Frontiers Media S.A. 2025-08-01
Col·lecció:	Frontiers in Nutrition
Matèries:	attitude background factors food choices food environment knowledge perceived behavior control
Accés en línia:	https://www.frontiersin.org/articles/10.3389/fnut.2025.1589492/full
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