Selected Quality Attributes of Freshwater Mussel Powder as a Promising Ingredient for Pet Food

The aim of this study was to describe the quality attributes of a freeze-dried preparation obtained from freshwater mussel <i>Sinanodonta woodiana</i> (SW) soft tissue in respect to its potential as a novel pet food ingredient. After ecotoxicological testing of the raw material with MARA (Microbial...

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Hlavní autoři:	Piotr Konieczny, Wojciech Andrzejewski, Tianyu Yang, Maria Urbańska, Jerzy Stangierski, Łukasz Tomczyk, Beata Mikołajczak
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2021-12-01
Edice:	Animals
Témata:	freeze drying mussel novel materials <i>Sinanodonta woodiana</i> soft tissues pets
On-line přístup:	https://www.mdpi.com/2076-2615/12/1/90
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