Selected Quality Attributes of Freshwater Mussel Powder as a Promising Ingredient for Pet Food
The aim of this study was to describe the quality attributes of a freeze-dried preparation obtained from freshwater mussel <i>Sinanodonta woodiana</i> (SW) soft tissue in respect to its potential as a novel pet food ingredient. After ecotoxicological testing of the raw material with MARA (Microbial...
Kaydedildi:
| Asıl Yazarlar: | , , , , , , |
|---|---|
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI AG
2021-12-01
|
| Seri Bilgileri: | Animals |
| Konular: | |
| Online Erişim: | https://www.mdpi.com/2076-2615/12/1/90 |
| Etiketler: |
Etiket eklenmemiş, İlk siz ekleyin!
|
