Food loss and waste along the value chain of food products in Ukraine
Purpose. The purpose of the study was to establish the amount of food losses and food waste in Ukraine in 2016, which will, in the future, develop proposals to reduce food losses and food waste. To achieve this goal, the amount of food losses and food waste was determined in terms of products and re...
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| Hlavní autoři: | , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Institute of Eastern European Research and Consulting
2020-09-01
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| Edice: | Agricultural and Resource Economics |
| Témata: | |
| On-line přístup: | https://are-journal.com/index.php/are/article/view/344 |
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