Skin and gut microbiota composition and immune regulatory response differentiate IgE and non-IgE cow’s milk allergy patients with atopic dermatitis
Summary: Precise identification of food allergy and atopic dermatitis (AD) endotypes in infants is needed to target treatments effectively. Therefore, we investigated markers associated with changes in the microbiota and immune responses within the gut-skin axis of immunoglobulin E (IgE) and non-IgE...
保存先:
| 主要な著者: | , , , , , , , , , , , , , , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Elsevier
2025-12-01
|
| シリーズ: | iScience |
| 主題: | |
| オンライン・アクセス: | http://www.sciencedirect.com/science/article/pii/S2589004225022047 |
| タグ: |
タグなし, このレコードへの初めてのタグを付けませんか!
|
