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Properties and emulsifying performance of octenyl succinic anhydride-modified starch from an Andean Pseudocereal: Cañihua (Chenopodium pallidicaulle Aellen)

Cañihua (Chenopodium pallidicaulle Aellen) is an underutilized Andean pseudocereal with high starch content. The objective of this study was to evaluate the physicochemical, structural and functional properties of native cañihua starch (CS) esterified with 2-Octen-1-yl succinic anhydride (OSA) at 3...

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I tiakina i:
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Ngā kaituhi matua: Lucero Villalobos-Fernandez, Marianela Inga, Indira Betalleluz-Pallardel
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Elsevier 2025-03-01
Rangatū:Carbohydrate Polymer Technologies and Applications
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Urunga tuihono:http://www.sciencedirect.com/science/article/pii/S2666893924001853
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