AtCIPK16, a CBL-interacting protein kinase gene, confers salinity tolerance in transgenic wheat

Globally, wheat is the major source of staple food, protein, and basic calories for most of the human population. Strategies must be adopted for sustainable wheat crop production to fill the ever-increasing food demand. Salinity is one of the major abiotic stresses involved in plant growth retardati...

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Hlavní autoři:	Khadija Imtiaz, Moddassir Ahmed, Nazish Annum, Mark Tester, Nasir A. Saeed
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Frontiers Media S.A. 2023-03-01
Edice:	Frontiers in Plant Science
Témata:	CBL-CIPK CIPK16 K+ homeostasis MIFE salt tolerance Wheat
On-line přístup:	https://www.frontiersin.org/articles/10.3389/fpls.2023.1127311/full
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