Fat- and sugar-induced signals regulate sweet and fat taste perception in Drosophila
Summary: In this study, we investigate the interplay between taste perception and macronutrients. While sugar’s and protein’s self-regulation of taste perception is known, the role of fat remains unclear. We reveal that in Drosophila, fat overconsumption reduces fatty acid taste in favor of sweet pe...
Uloženo v:
| Hlavní autoři: | , , , , |
|---|---|
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier
2023-11-01
|
| Edice: | Cell Reports |
| Témata: | |
| On-line přístup: | http://www.sciencedirect.com/science/article/pii/S2211124723013992 |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|