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EFFECT OF HAND THINNING ON YIELD AND FRUIT QUALITY OF "MURCOTT " TANGOR

This study was carried out during the seasons of 2011- 2012 and 2012 -2013 to evaluate the effect of hand thinning on yield and fruit quality of ‘Murcott’ tangor.In this respect, hand thinning was carried out three times, at the last week of July (after fruit drop), and the other two dates at one mo...

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Detalhes bibliográficos
Principais autores: A. Shalan, B. Samra
Formato: Artigo
Idioma:Árabe
Publicado em: Mansoura University, Faculty of Agriculture 2014-08-01
coleção:Journal of Plant Production
Assuntos:
Acesso em linha:https://jpp.journals.ekb.eg/article_64668_6ee66667b2f407949e56bce401755ee8.pdf
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