Optimal extraction and fatty acid analysis of oil from Canavalia gladiata
<b>Objective:</b> To make up for the lack of research on the extraction technology, fatty acid composition, and physical and chemical properties of <i>Canavalia gladiata</i> oil in China, and provide technical support for the development and utilization of <i>Canavalia gladiata</i> oil. <b>Methods:<...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Editorial Office of Food and Machinery
2022-07-01
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| coleção: | Shipin yu jixie |
| Assuntos: | |
| Acesso em linha: | http://www.ifoodmm.com/spyjxen/article/abstract/20220231 |
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