Evaluation of cowpea varieties and hybrids tolerance to water deficit during vegetative and reproductive phases
Cowpea (Vigna unguiculata L. Walp) is one of Benin’s most cultivated and consumed grain legumes. However, drought remains one of the main causes of its decline in yield. The aim of this work was to identify superior cowpea genotypes tolerant to water deficit. Twenty-six (N = 26) genotypes...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates
2024-10-01
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| سلاسل: | Emirates Journal of Food and Agriculture |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ejfa.pensoft.net/article/126044/download/pdf/ |
| الوسوم: |
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