Evaluation of cowpea varieties and hybrids tolerance to water deficit during vegetative and reproductive phases
Cowpea (Vigna unguiculata L. Walp) is one of Benin’s most cultivated and consumed grain legumes. However, drought remains one of the main causes of its decline in yield. The aim of this work was to identify superior cowpea genotypes tolerant to water deficit. Twenty-six (N = 26) genotypes...
I tiakina i:
| Ngā kaituhi matua: | , , , , |
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| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates
2024-10-01
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| Rangatū: | Emirates Journal of Food and Agriculture |
| Ngā marau: | |
| Urunga tuihono: | https://ejfa.pensoft.net/article/126044/download/pdf/ |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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