Designing an Open Innovation Model in Active Small and Medium Sized Enterprises through Grounded Theory (Case Study: Food Industries in Chaharmahal & Bakhtiari Province)

The main purpose of this study is designing an open innovation model in active small and medium-sized enterprises (SMEs) of national food industries. The research is conducted through grounded theory method. Semi-structured interviews with 25 managers (practical field) and academic experts (scientif...

Celý popis

Podrobná bibliografie

Hlavní autoři:	Meysam Babaee Farsani, Atefeh Amindoust, Abuzar Alidadi
Médium:	Artigo
Jazyk:	Persa
Vydáno:	Imam Hosein University 2018-11-01
Edice:	مدیریت راهبردی دانش سازمانی
Témata:	open innovation small and medium-sized enterprises (smes) food industries grounded theory
On-line přístup:	https://jkm.ihu.ac.ir/article_203697_a8ddef2caa1e692ce586bd742e77684f.pdf
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!