A COMPARATIVE STUDY OF THE BACTERIAL CONTENT IN THE MEATS OF CHICKEN SLAUGHTERED ACCORDING TO THE ISLAMIC LAW (HALAL) AND THAT WHICH IS NOT SLAUGHTERED ACCORDING TO THE SAME LAW.
The results of this study which is the first in the Kirkuk city showed that there are a high bacterial content in the samples which obtained from some organs of chicken which slaughtered randomly not on Islamic law ( Halal) {(muscle, spleen, heart)}, while the results showed appearance 100× 105 cell...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
University of Anbar
2012-06-01
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| Серии: | مجلة جامعة الانبار للعلوم الصرفة |
| Online-ссылка: | https://juaps.uoanbar.edu.iq/article_15553_2c27846b285b373717354bb8f04f3b7d.pdf |
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