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Characterization of Cocoa (Theobroma cacao L.) Wood Branches as a Potential Resource for Paper Production

For sustainable use of lignocellulosic resources, pruned tree branches of cocoa, one of the major evergreen tropical tree crops with significant economic importance worldwide, were investigated as a potential source of kraft pulp. This study determined the chemical composition, fiber dimensions, kra...

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Principais autores: Laura Andze, Oskars Bikovens, Marite Skute, Maris Puke, Inese Filipova, Ulla Milbreta, Ramon Fernando Colmenares-Quintero
Formato: Artigo
Idioma:Inglês
Publicado em: North Carolina State University 2024-10-01
coleção:BioResources
Assuntos:
cocoa trees
theobroma cacao
kraft pulp
paper properties
branch wood
Acesso em linha:https://ojs.bioresources.com/index.php/BRJ/article/view/22761
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