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Retinol and retinyl esters: biochemistry and physiology

By definition, a vitamin is a substance that must be obtained regularly from the diet. Vitamin A must be acquired from the diet, but unlike most vitamins, it can also be stored within the body in relatively high levels. For humans living in developed nations or animals living in present-day vivarium...

詳細記述

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書誌詳細
主要な著者: Sheila M. O'Byrne, William S. Blaner
フォーマット: Artigo
言語:Inglês
出版事項: Elsevier 2013-07-01
シリーズ:Journal of Lipid Research
主題:
オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S0022227520421248
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