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Retinol and retinyl esters: biochemistry and physiology

By definition, a vitamin is a substance that must be obtained regularly from the diet. Vitamin A must be acquired from the diet, but unlike most vitamins, it can also be stored within the body in relatively high levels. For humans living in developed nations or animals living in present-day vivarium...

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Bibliografiske detaljer
Principais autores: Sheila M. O'Byrne, William S. Blaner
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2013-07-01
Serier:Journal of Lipid Research
Fag:
Online adgang:http://www.sciencedirect.com/science/article/pii/S0022227520421248
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