Effect of γ-Ray Irradiation on the Postharvest Storage Quality, Respiration and Energy Metabolism of Oudemansiella raphanipes
In this study, Oudemansiella raphanipes was irradiated postharvest with different doses (0, 0.5, 1.0 and 1.5 kGy) of γ-rays, and stored at (4.0 ± 0.5) ℃ and (80 ± 5)% relative humidity for 8 d. The aim was to investigate the effect of irradiation treatment on the postharvest storage quality, respira...
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| Formato: | Artigo |
| Idioma: | Inglês |
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China Food Publishing Company
2026-02-01
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| Series: | Shipin Kexue |
| Assuntos: | |
| Acceso en liña: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2026-47-4-025.pdf |
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