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Configuration by Osmotic Eustress Agents of the Morphometric Characteristics and the Polyphenolic Content of Differently Pigmented Baby Lettuce Varieties in Two Successive Harvests

Salinity eustress is one of the pre-harvest factors that can be used to improve the phytochemical profile and the quality attributes of horticultural species, and most of the studies are carried out using NaCl. In this work, we compared the effect of three mildly saline iso-osmotic nutrient solution...

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Autors principals: Giandomenico Corrado, Paola Vitaglione, Georgios A. Soteriou, Marios C. Kyriacou, Youssef Rouphael
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2021-08-01
Col·lecció:Horticulturae
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Accés en línia:https://www.mdpi.com/2311-7524/7/9/264
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