Physiological and Nutraceutical Quality of Green and Red Pigmented Lettuce in Response to NaCl Concentration in Two Successive Harvests

Nutritional eustress such as salinity or nutrient stress applied in soilless systems, is a convenient pre-harvest factor efficient in modulating the phytochemical components of horticultural crops, by triggering defensive mechanisms and accumulating plant secondary metabolites in plants tissues. Nev...

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Λεπτομέρειες βιβλιογραφικής εγγραφής

Κύριοι συγγραφείς:	Petronia Carillo, Maria Giordano, Giampaolo Raimondi, Francesco Napolitano, Emilio Di Stasio, Marios C. Kyriacou, Maria Isabella Sifola, Youssef Rouphael
Μορφή:	Artigo
Γλώσσα:	Inglês
Έκδοση:	MDPI AG 2020-09-01
Σειρά:	Agronomy
Θέματα:	antioxidant activity floating raft system eustress electrical conductivity <i>Lactuca sativa</i> L. leaf gas exchange
Διαθέσιμο Online:	https://www.mdpi.com/2073-4395/10/9/1358
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