Código QR (código de barras bidimensional)

Valorization of Hop (<i>Humulus lupulus</i> L.) Brewing Residue as a Natural Photoprotective Adjuvant

The transition to more sustainable models of production and consumption has encouraged the scientific community to seek innovative solutions that promote environmental responsibility and reduce waste. The cosmetic industry, in particular, has increasingly invested in natural and eco-friendly ingredi...

Fuld beskrivelse

Na minha lista:
Principais autores: Ana Gabriela Urbanin Batista de Lima, Claudinéia Aparecida Sales de Oliveira Pinto, Thalita Marcílio Cândido, Fabiana Vieira Lima Solino Pessoa, Maria Valéria Robles Velasco, Daniel Pecoraro Demarque, André Rolim Baby
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2026-02-01
Serier:Photochem
Fag:
<i>Humulus lupulus</i> L.
xanthohumol
in vitro efficacy
HPLC-MS/MS
SPF
Online adgang:https://www.mdpi.com/2673-7256/6/1/8
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker