Validity, reliability, and factor analysis of organoleptic tests of Dangke Deppamil as an alternative treatment of nutrition problems in pregnant women in Indonesia
BACKGROUND: Dangke is a traditional food product sourced from high-quality cow’s milk from Enrekang Regency, South Sulawesi, Indonesia. The nutrients contained in Dangke are a source of calories needed by the body and can help meet the nutritional needs of pregnant women. The present study was condu...
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| Hauptverfasser: | , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Wolters Kluwer Medknow Publications
2024-02-01
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| Schriftenreihe: | Journal of Education and Health Promotion |
| Schlagworte: | |
| Online-Zugang: | https://journals.lww.com/10.4103/jehp.jehp_156_23 |
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